The oils of farm Bruno Casagrande awarded prizes in 2013

-the BLEND (obtained from several olive varieties) with a First Prize in the ‘ Lightly Fruity – Blend’ category

- the BIANCHERA (native cultivar of Friuli Venezia Giulia region, in purity) with a Second Prize in the ‘Extreme Oils’ category, what means: produced over 45° parallel of latitude ( Caneva stays exactly upon 46° parallel) and with a Merit Mention in the ‘Medium Fruity – Monovarietal’ category.

Oil obtained from a classic varietal BLEND
This oil is completely included in the market category of extravigin olive oils. The smell sensation offers of an aromatic elegant opening with rich green notes of just cut grass and of almond which is the distinguishing mark of the northern italian olive oils. The taste sensation underlines the excellent integration of the pleasant bitter and of the spicy, persistent in tasting conclusion.

Recommended matchings:
 garlic and tomato bread, pulse vegetables dishes, season vegetables

Oil obtained from the monocultivar BIANCHERA
  This oil is completely included in the market category of extravigin olive oils. The smell sensation is characteristic for enveloping and fresh marked notes which remember the just cut grass, the bitter almond and, in conclusion, an intriguing note of flowers. The taste sensation gives full confirmation to the smell notes and has a characteristic bitter and spicy taste, strong but agreable.

Recommended matchings:
grain soups, spicy first dishes of mediterranean area, red meat.  

NB. The variety files above presented are partially different from the corresponding ones present in the page ‘The three varietes of extravirgin Doges’ olive oils’ because in the 2013 and 2014 the our oil varieties are only two and in adjusting phase.